Show me an example

Wednesday, January 30, 2008

Dried Apple Pie

Soak 2 cups of dried apples in water overnight. Drain off the water and mix apples with 1/2 cup of sugar and 1 teaspoon each of cinnamon and allspice. Line an 8-inch pie pan with a crust, add the apple mixture, dot with 3 tablespoons of butter and cover with a second crust. Make a few slashes on the top for ventilation and bake in a 350 degree oven for about 1 hour, until the crust is golden brown.

No comments:

Post a Comment